Easy One-Pot Chicken Tortellini Soup for Effortless Comfort
A comforting and easy recipe for a delicious chicken tortellini soup made in one pot.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
- 1 tablespoon olive oil
- 1 pound chicken breast, diced
- 4 cups chicken broth
- 1 cup carrots, diced
- 1 cup celery, diced
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- 1 package cheese tortellini
- 2 cups spinach
- salt and pepper to taste
- In a large pot, heat olive oil over medium heat.
- Add diced chicken and cook until browned.
- Stir in carrots, celery, garlic, and Italian seasoning; cook for 5 minutes.
- Pour in chicken broth and bring to a boil.
- Add tortellini and cook according to package instructions.
- Stir in spinach until wilted, then season with salt and pepper.
Notes
- This soup can be made ahead of time and reheated.
- Add more vegetables if desired for added nutrition.
Nutrition
- Serving Size: 1 bowl
- Calories: 320
- Sugar: 2g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Easy One-Pot Chicken Tortellini Soup