This Easy No Rise Pizza Dough recipe is perfect for busy family nights. Quick to prepare and delicious, it makes a great base for all your favorite toppings!
Author:Souzan
Prep Time:10 minutes
Cook Time:15 minutes
Total Time:25 minutes
Yield:2 pizzas 1x
Category:Dinner
Method:Baking
Cuisine:Italian
Diet:Vegetarian
Ingredients
Scale
2 cups all-purpose flour
1 tablespoon baking powder
1 teaspoon salt
3/4 cup water
2 tablespoons olive oil
Instructions
Preheat your oven to 450°F (232°C).
In a large bowl, mix the flour, baking powder, and salt.
Add the water and olive oil, mixing until a dough forms.
Knead the dough on a floured surface for 2-3 minutes.
Roll out the dough into your desired thickness and shape it onto a pizza pan.
Add your favorite toppings and bake for 12-15 minutes until golden.
Notes
For a crispy crust, pre-bake the dough for 5 minutes before adding toppings.
Experiment with different herbs in the dough for added flavor.
Nutrition
Serving Size:1 slice
Calories:150
Sugar:0g
Sodium:250mg
Fat:5g
Saturated Fat:0.5g
Unsaturated Fat:4g
Trans Fat:0g
Carbohydrates:22g
Fiber:1g
Protein:4g
Cholesterol:0mg
Keywords: Easy No Rise Pizza Dough, quick pizza dough, family dinner recipe, homemade pizza