This Easy Chicken Noodle Soup is the perfect cozy comfort for any day. Loaded with tender chicken, fresh vegetables, and hearty noodles, this soup will warm you up from the inside out.
Author:Souzan
Prep Time:15 minutes
Cook Time:30 minutes
Total Time:45 minutes
Yield:6 servings 1x
Category:Soup
Method:Stovetop
Cuisine:American
Diet:Gluten-free
Ingredients
Scale
1 tablespoon olive oil
1 medium onion, chopped
2 carrots, sliced
2 celery stalks, sliced
3 cloves garlic, minced
6 cups chicken broth
2 cups cooked chicken, shredded
1 teaspoon dried thyme
1 teaspoon dried parsley
8 ounces egg noodles
Salt and pepper to taste
Instructions
In a large pot, heat olive oil over medium heat.
Add onion, carrots, and celery. Cook until softened.
Stir in garlic and cook for 1 more minute.
Add chicken broth and bring to a boil.
Reduce heat and add shredded chicken, thyme, and parsley.
Add egg noodles and cook until al dente.
Season with salt and pepper to taste.
Serve hot and enjoy!
Notes
This soup can be made ahead and reheated.
Feel free to add more vegetables like peas or corn.