Easy Chicken Gnocchi Soup: A Cozy Bowl of Comfort Food
A warm and inviting chicken gnocchi soup that is easy to make, perfect for a cozy dinner.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-free
Ingredients
Scale
- 1 tablespoon olive oil
- 1 pound chicken breast, cubed
- 1 cup onion, diced
- 2 cloves garlic, minced
- 4 cups chicken broth
- 1 package gnocchi
- 2 cups spinach
- 1 cup heavy cream
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- Heat olive oil in a large pot over medium heat.
- Add chicken and cook until browned.
- Add onion and garlic, cooking until softened.
- Pour in chicken broth and bring to a simmer.
- Add gnocchi and cook according to package instructions.
- Stir in spinach and heavy cream, and season with Italian seasoning, salt, and pepper.
- Simmer for a few more minutes, then serve.
Notes
- For a lighter version, use half-and-half instead of heavy cream.
- Add your favorite vegetables for more nutrition.
Nutrition
- Serving Size: 1 bowl
- Calories: 400
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 25 grams
- Saturated Fat: 12 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 2 grams
- Protein: 25 grams
- Cholesterol: 80 milligrams
Keywords: Easy Chicken Gnocchi Soup, comfort food, cozy soup