Easy Calzone Recipe: Indulgent Turkey Bacon and Chicken Ham Delight
A delicious easy calzone recipe filled with turkey bacon and chicken ham, perfect for a quick meal.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Non-Vegetarian
Ingredients
Scale
- 1 pizza dough
- 1 cup chicken ham, diced
- 1 cup turkey bacon, cooked and chopped
- 1 cup mozzarella cheese, shredded
- 1/2 cup ricotta cheese
- 1 egg, beaten
- 1 tsp Italian seasoning
- 1/2 tsp garlic powder
- 1/4 tsp black pepper
Instructions
- Preheat the oven to 425°F (220°C).
- Roll out the pizza dough on a floured surface.
- In a bowl, mix chicken ham, turkey bacon, mozzarella cheese, ricotta cheese, Italian seasoning, garlic powder, and black pepper.
- Place the filling on one half of the rolled-out dough.
- Fold the dough over the filling and press the edges to seal.
- Brush the beaten egg over the calzone.
- Cut a few slits on top to allow steam to escape.
- Bake for 20-25 minutes until golden brown.
Notes
- Serve with marinara sauce for dipping.
- Feel free to add other vegetables.
Nutrition
- Serving Size: 1 calzone
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 60mg
Keywords: Easy Calzone Recipe, Turkey Bacon, Chicken Ham