Donut Apples with Peanut Butter: A Deliciously Healthy Twist
Discover a delightful and nutritious take on traditional donuts with our Donut Apples topped with creamy peanut butter.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Snack
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 apples
- 1 cup peanut butter
- 1/2 cup granola
- 1/4 cup honey
- 2 teaspoons cinnamon
Instructions
- Core and slice the apples into donut shapes.
- Spread peanut butter generously on each apple slice.
- Sprinkle granola over the peanut butter.
- Drizzle honey on top and dust with cinnamon.
- Serve immediately and enjoy!
Notes
- For added flavor, try using flavored peanut butter.
- Can be prepared ahead of time, keep slices in an airtight container.
Nutrition
- Serving Size: 1 apple donut
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 1.5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 0mg
Keywords: Donut Apples, Peanut Butter, Healthy Snack