Delicious Cheddar Garlic Herb Potato Soup with Savory Turkey Bacon
Delicious Cheddar Garlic Herb Potato Soup is a creamy, flavorful dish made with savory turkey bacon, perfect for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
- 4 large potatoes, peeled and diced
- 1 cup sharp cheddar cheese, shredded
- 2 tablespoons fresh garlic, minced
- 1 cup turkey bacon, cooked and crumbled
- 4 cups chicken broth
- 1 cup heavy cream
- 1 teaspoon dried thyme
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons fresh parsley, chopped
- In a large pot, cook the turkey bacon until crispy. Remove and crumble, leaving the fat in the pot.
- Add diced potatoes and garlic to the pot, sautéing until fragrant.
- Pour in chicken broth and bring to a boil. Reduce heat and simmer until potatoes are tender.
- Stir in heavy cream, thyme, salt, and pepper. Bring back to a gentle simmer.
- Remove from heat and stir in cheddar cheese until melted. Top with crumbled turkey bacon and parsley before serving.
Notes
- For a thinner soup, add more chicken broth as desired.
- You can use regular bacon instead of turkey bacon for a richer flavor.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 4g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 12g
- Cholesterol: 50mg
Keywords: Delicious Cheddar Garlic Herb Potato Soup, turkey bacon, potato soup, creamy soup