Crockpot Chicken Noodle Soup: Easy Comfort for Cozy Nights
Crockpot Chicken Noodle Soup is the perfect meal for busy nights, offering a warm and comforting dish that is easy to prepare.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Crockpot
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 1 pound boneless, skinless chicken breasts
- 6 cups chicken broth
- 2 cups egg noodles
- 1 cup carrots, sliced
- 1 cup celery, chopped
- 1 onion, diced
- 3 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon dried parsley
- Salt and pepper to taste
Instructions
- Combine chicken, broth, carrots, celery, onion, garlic, thyme, parsley, salt, and pepper in a crockpot.
- Cover and cook on low for 6-8 hours or high for 4-5 hours.
- Remove chicken, shred it, and return it to the crockpot.
- Add egg noodles and cook for an additional 30 minutes until noodles are tender.
- Adjust seasoning if necessary and serve hot.
Notes
- For extra flavor, add a splash of lemon juice before serving.
- Can substitute chicken with turkey for a variation.
Nutrition
- Serving Size: 1 bowl
- Calories: 300
- Sugar: 3 grams
- Sodium: 800 milligrams
- Fat: 8 grams
- Saturated Fat: 2 grams
- Unsaturated Fat: 4 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 2 grams
- Protein: 25 grams
- Cholesterol: 70 milligrams
Keywords: Crockpot Chicken Noodle Soup, soup, comfort food