Crispy Baked Beef Tacos: The Best Homemade Comfort Food
Enjoy the delicious flavor of homemade crispy baked beef tacos that bring comfort to your dining table.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Mexican
- Diet: Omnivore
Ingredients
Scale
- 1 pound ground beef
- 1 packet taco seasoning
- 12 taco shells
- 2 cups shredded lettuce
- 1 cup diced tomatoes
- 1 cup shredded cheese
- 1/2 cup sour cream
Instructions
- Preheat your oven to 400°F (200°C).
- In a skillet over medium heat, cook the ground beef until browned. Drain excess fat.
- Add taco seasoning and water as per the packet instructions. Simmer for 5 minutes.
- Fill the taco shells with the beef mixture and place them in a baking dish.
- Bake in the preheated oven for 10-12 minutes, until the shells are crispy.
- Top with lettuce, tomatoes, cheese, and sour cream before serving.
Notes
- For extra flavor, add some hot sauce to the beef mixture.
- You can customize toppings based on your preference.
Nutrition
- Serving Size: 3 tacos
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Crispy Baked Beef Tacos, Homemade Tacos, Comfort Food