Crack Burgers: Juicy Turkey Bacon Delight for Homemade Lovers
Discover the ultimate homemade burger experience with these juicy turkey bacon crack burgers that will please everyone!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Burgers
- Method: Grilling
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 1 pound ground turkey
- 4 slices turkey bacon
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 4 burger buns
- 4 slices cheese (optional)
- 1 cup lettuce
- 1 tomato, sliced
Instructions
- Cook turkey bacon in a skillet until crispy. Remove and chop into small pieces.
- In a bowl, mix ground turkey, chopped bacon, garlic powder, onion powder, smoked paprika, salt, and pepper.
- Form the mixture into patties.
- Grill or cook the patties in a skillet until cooked through.
- If using, top with cheese during the last minute of cooking.
- Serve on burger buns with lettuce and tomato.
Notes
- Feel free to add your favorite toppings.
- Serve with a side of fries or salad.
Nutrition
- Serving Size: 1 burger
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 6g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 28g
- Cholesterol: 90mg
Keywords: Crack Burgers, Turkey Bacon Burgers, Homemade Burgers