Crack Burger Recipe: Juicy Turkey Bacon & Tasty Chicken Ham Delight
Discover the deliciousness of this Crack Burger Recipe that combines juicy turkey bacon and tasty chicken ham for an unforgettable burger experience.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dishes
- Method: Grilling
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 1 pound ground turkey
- 1/2 pound turkey bacon, chopped
- 8 slices chicken ham
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 1 teaspoon black pepper
- 1 tablespoon Worcestershire sauce
- 1/4 cup breadcrumbs
- Salt to taste
- 4 burger buns
- 4 slices cheese of choice (optional)
Instructions
- In a large bowl, combine ground turkey, chopped turkey bacon, onion, garlic, black pepper, Worcestershire sauce, breadcrumbs, and salt.
- Form the mixture into patties.
- Preheat a grill or skillet over medium heat and cook the patties for about 6-7 minutes per side, until fully cooked.
- If using cheese, add a slice on top of each patty during the last minute of cooking.
- Toast the burger buns on the grill or skillet for added flavor.
- Assemble the burgers by placing the cooked patties on the buns and topping with chicken ham slices.
Notes
- For added flavor, marinate the patties for a few hours before cooking.
- Serve with your favorite condiments and toppings.
Nutrition
- Serving Size: 1 burger
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Crack Burger Recipe, turkey bacon burger, chicken ham burger, juicy burger