Cozy Italian Sausage and Potato Soup: A Heartwarming Delight
A comforting and hearty soup made with Italian sausage, potatoes, and fresh herbs that warms the soul.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-free
- 1 pound Italian sausage
- 4 medium potatoes, diced
- 1 large onion, chopped
- 3 cloves garlic, minced
- 6 cups chicken broth
- 2 cups kale, chopped
- 1 teaspoon dried thyme
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon olive oil
- In a large pot, heat olive oil over medium heat.
- Add Italian sausage and cook until browned.
- Stir in onions and garlic, cooking until fragrant.
- Add potatoes, broth, thyme, salt, and pepper; bring to a boil.
- Reduce heat and simmer until potatoes are tender.
- Stir in kale and cook for an additional 5 minutes.
- Serve hot and enjoy!
Notes
- For a richer flavor, use a mix of sausage types.
- Adjust the thickness by adding more or less broth according to preference.
Nutrition
- Serving Size: 1 bowl
- Calories: 320
- Sugar: 2 g
- Sodium: 700 mg
- Fat: 18 g
- Saturated Fat: 5 g
- Unsaturated Fat: 10 g
- Trans Fat: 0 g
- Carbohydrates: 30 g
- Fiber: 4 g
- Protein: 14 g
- Cholesterol: 40 mg
Keywords: Cozy Italian Sausage and Potato Soup, sausage soup, Italian soup, comfort food