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Coffee Cake Muffins: The Best Homemade Treat for Cozy Mornings

Coffee Cake Muffins

The perfect recipe for a cozy morning, these Coffee Cake Muffins combine buttery sweetness with a crumbly topping.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 2 large eggs
  • 1 cup sour cream
  • 1 teaspoon vanilla extract
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup brown sugar
  • 1 teaspoon cinnamon

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, cream together the butter and sugar.
  3. Add eggs one at a time, mixing well.
  4. Stir in the sour cream and vanilla.
  5. In another bowl, combine flour, baking powder, and salt.
  6. Gradually mix the dry ingredients into the wet mixture.
  7. In a separate bowl, mix the brown sugar and cinnamon.
  8. Fill muffin cups halfway with batter, then sprinkle a layer of the brown sugar mixture, then top with more batter.
  9. Bake for 18-20 minutes or until a toothpick comes out clean.
  10. Let cool before serving.

Notes

  • Perfect for breakfast or brunch.
  • Store leftovers in an airtight container.

Nutrition

Keywords: Coffee Cake Muffins, breakfast, muffins, cozy mornings