Print

Christmas Cookie Bars: The Best Indulgent Treat for the Holidays

Christmas Cookie Bars
Print Recipe

The perfect blend of flavors and textures, these Christmas Cookie Bars are a must-have for your holiday celebrations.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 1 teaspoon baking powder
  • 2 cups chocolate chips
  • 1 cup chopped nuts (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the butter, granulated sugar, and brown sugar until smooth.
  3. Beat in the eggs one at a time, then stir in the vanilla.
  4. In another bowl, mix the flour, salt, and baking powder.
  5. Gradually add the dry ingredients to the wet mixture until combined.
  6. Fold in the chocolate chips and nuts, if using.
  7. Spread the batter evenly into a greased baking pan.
  8. Bake for 25-30 minutes or until a toothpick comes out clean.
  9. Allow to cool before cutting into bars.

Notes

  • For added flavor, try adding a pinch of cinnamon to the batter.
  • These bars freeze well; just wrap them in plastic wrap and store in an airtight container.

Nutrition

Keywords: Christmas Cookie Bars, Holiday Desserts, Cookie Recipes

Find it online: https://www.cookandcherish.com/christmas-cookie-bars-the-best-indulgent-treat-for-the-holidays/