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Chocolate Chip Cookies: The Best Homemade Delight for All Ages

Chocolate Chip Cookies

Indulge in the ultimate chocolate chip cookie experience with this easy homemade recipe.

Ingredients

Scale
  • 2 1/4 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1 cup unsalted butter, softened
  • 1/2 cup granulated sugar
  • 1 cup packed brown sugar
  • 1 teaspoon salt
  • 2 teaspoons pure vanilla extract
  • 2 large eggs
  • 2 cups semisweet chocolate chips

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a small bowl, whisk together the flour and baking soda; set aside.
  3. In a large bowl, cream together the butter, granulated sugar, brown sugar, and salt until smooth.
  4. Add the vanilla and eggs, one at a time, beating well after each addition.
  5. Gradually blend in the flour mixture.
  6. Stir in the chocolate chips.
  7. Drop by rounded tablespoon onto ungreased cookie sheets.
  8. Bake for 9 to 11 minutes or until golden brown.
  9. Let cool on wire racks.

Notes

  • For chewier cookies, refrigerate the dough for 30 minutes before baking.
  • Experiment with different types of chocolate chips for varied flavors.

Nutrition

Keywords: Chocolate Chip Cookies, Easy Cookie Recipe, Homemade Cookies