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Cheesy Ranch Potatoes and Smoked Sausage: The Best Comfort Food Delight

Cheesy Ranch Potatoes and Smoked Sausage

A delicious blend of cheesy ranch flavor with smoked sausage and potatoes, perfect for a comforting meal.

Ingredients

Scale
  • 2 pounds potatoes, diced
  • 1 pound smoked sausage, sliced
  • 1 cup shredded cheese
  • 1 packet ranch seasoning
  • 1 cup sour cream
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a large bowl, combine the diced potatoes, smoked sausage, olive oil, ranch seasoning, garlic powder, salt, and pepper. Mix well.
  3. Spread the mixture onto a baking sheet in a single layer.
  4. Bake for 25-30 minutes, or until the potatoes are tender and golden brown.
  5. Remove from the oven and mix in the shredded cheese and sour cream.
  6. Return to the oven for an additional 5 minutes, until the cheese is melted.
  7. Serve warm.

Notes

  • Add more cheese if you prefer a cheesier dish.
  • Feel free to mix in vegetables like bell peppers or onions.

Nutrition

Keywords: Cheesy Ranch Potatoes, Smoked Sausage, Comfort Food