Campbells Green Bean Casserole Recipe with Turkey Bacon & Chicken Ham
Enjoy this delicious Campbells Green Bean Casserole Recipe featuring turkey bacon and chicken ham for a delightful twist on a classic dish.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cans green beans
- 1 can cream of mushroom soup
- 1 cup turkey bacon, chopped
- 1 cup chicken ham, diced
- 1 cup fried onions
- 1/2 teaspoon black pepper
- 1/2 cup cheese, shredded
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix the green beans, cream of mushroom soup, turkey bacon, chicken ham, black pepper, and half of the fried onions.
- Transfer the mixture to a baking dish and top with the shredded cheese and the remaining fried onions.
- Bake for 25 minutes until bubbly and golden brown.
Notes
- For a vegetarian option, substitute turkey bacon and chicken ham with additional vegetables.
- Let the casserole sit for a few minutes before serving for better slicing.
Nutrition
- Serving Size: 1 cup
- Calories: 220
- Sugar: 3g
- Sodium: 560mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 4g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Campbells Green Bean Casserole Recipe, turkey bacon, chicken ham, casserole, green beans