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Breakfast Rolls: Indulgent Turkey Bacon and Chicken Ham Delights

Breakfast Rolls

Enjoy a delicious combination of turkey bacon and chicken ham wrapped in fluffy breakfast rolls!

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 packet instant yeast
  • 1 teaspoon salt
  • 1 tablespoon sugar
  • 3/4 cup warm water
  • 1 tablespoon olive oil
  • 4 slices turkey bacon
  • 4 slices chicken ham
  • 1 cup shredded cheese

Instructions

  1. In a bowl, mix flour, yeast, salt, and sugar.
  2. Add warm water and olive oil; knead until smooth.
  3. Let the dough rise until doubled, about 1 hour.
  4. Preheat oven to 375°F (190°C).
  5. Roll out dough and cut into squares.
  6. Place turkey bacon and chicken ham on each square, sprinkle with cheese, and roll up.
  7. Place rolls on a baking sheet and bake for 15–20 minutes until golden.
  8. Let cool slightly before serving.

Notes

  • For extra flavor, add herbs or spices to the dough.
  • Experiment with different types of cheese!

Nutrition

Keywords: Breakfast Rolls, Turkey Bacon, Chicken Ham, Breakfast