Breakfast Rolls: Indulgent Turkey Bacon and Chicken Ham Delights
Enjoy a delicious combination of turkey bacon and chicken ham wrapped in fluffy breakfast rolls!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 1 hour 35 minutes
- Yield: 8 rolls 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 2 cups all-purpose flour
- 1 packet instant yeast
- 1 teaspoon salt
- 1 tablespoon sugar
- 3/4 cup warm water
- 1 tablespoon olive oil
- 4 slices turkey bacon
- 4 slices chicken ham
- 1 cup shredded cheese
Instructions
- In a bowl, mix flour, yeast, salt, and sugar.
- Add warm water and olive oil; knead until smooth.
- Let the dough rise until doubled, about 1 hour.
- Preheat oven to 375°F (190°C).
- Roll out dough and cut into squares.
- Place turkey bacon and chicken ham on each square, sprinkle with cheese, and roll up.
- Place rolls on a baking sheet and bake for 15–20 minutes until golden.
- Let cool slightly before serving.
Notes
- For extra flavor, add herbs or spices to the dough.
- Experiment with different types of cheese!
Nutrition
- Serving Size: 1 roll
- Calories: 250
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 30mg
Keywords: Breakfast Rolls, Turkey Bacon, Chicken Ham, Breakfast