Bisquick Sausage Balls with Turkey Bacon: The Best Easy Recipe
A delicious and easy recipe for Bisquick sausage balls made with turkey bacon. Perfect for parties or a quick snack!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 24 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Low-carb
Ingredients
Scale
- 1 cup Bisquick mix
- 1/2 pound turkey bacon, cooked and crumbled
- 1 cup shredded cheddar cheese
- 1/4 cup milk
- 1/2 teaspoon garlic powder
- 1/2 teaspoon black pepper
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, combine the Bisquick mix, crumbled turkey bacon, and cheddar cheese.
- Add in the milk, garlic powder, and black pepper. Mix until well combined.
- Form the mixture into small balls and place them on a baking sheet.
- Bake for about 15-20 minutes or until golden brown.
Notes
- For extra flavor, consider adding your favorite herbs or spices.
- These can be made ahead of time and frozen for later use.
Nutrition
- Serving Size: 2 balls
- Calories: 80
- Sugar: 0.5
- Sodium: 250
- Fat: 5
- Saturated Fat: 2
- Unsaturated Fat: 2
- Trans Fat: 0
- Carbohydrates: 7
- Fiber: 0
- Protein: 5
- Cholesterol: 20
Keywords: Bisquick Sausage Balls, Turkey Bacon, Easy Recipe