Print

Best Chicken Pot Pie: Easy Crock Pot Recipe for Comfort Food Lovers

Best Chicken Pot Pie Crock Pot Recipe
Print Recipe

This delicious chicken pot pie made in a crock pot is the perfect comfort food recipe for any occasion.

Ingredients

Scale
  • 1 pound boneless skinless chicken breasts
  • 1 cup chopped carrots
  • 1 cup frozen peas
  • 1 cup diced potatoes
  • 1/2 cup onion, diced
  • 2 cups chicken broth
  • 1 cup cream of chicken soup
  • 1 teaspoon dried thyme
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 package refrigerated pie crusts

Instructions

  1. Place the chicken, carrots, peas, potatoes, and onion in the crock pot.
  2. In a bowl, mix together the chicken broth, cream of chicken soup, thyme, salt, and pepper.
  3. Pour the mixture over the chicken and vegetables.
  4. Cover and cook on low for 6 to 8 hours or until the chicken is cooked through.
  5. Once done, shred the chicken and stir everything together.
  6. Unroll the pie crust and place it over the mixture in the crock pot. Cook for an additional 30 minutes until the crust is golden brown.

Notes

  • For a richer flavor, add garlic or other herbs.
  • Feel free to substitute vegetables based on your preference.

Nutrition

Keywords: Chicken Pot Pie, Crock Pot Recipe, Comfort Food

Find it online: https://www.cookandcherish.com/best-chicken-pot-pie-easy-crock-pot-recipe-for-comfort-food-lovers/