Baileys Brownies: Indulgent Treats for Every Chocolate Lover
Indulge in the rich flavor of Baileys Brownies, perfect for chocolate lovers.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 16 brownies 1x
- Category: Dessert
- Method: Baking
- Cuisine: Irish
- Diet: Vegetarian
Ingredients
Scale
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/4 teaspoon salt
- 1/2 cup Baileys Irish Cream
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix together the granulated sugar, brown sugar, and melted butter until combined.
- Add eggs and vanilla extract, then stir until smooth.
- In a separate bowl, combine flour, cocoa powder, and salt. Gradually incorporate the dry ingredients into the wet mixture.
- Fold in the Baileys Irish Cream until just combined.
- Pour the batter into a greased baking pan and spread evenly.
- Bake for 25-30 minutes or until a toothpick inserted comes out clean.
- Let cool before slicing into squares.
Notes
- For extra decadence, top with chocolate ganache.
- Serve with a scoop of vanilla ice cream.
Nutrition
- Serving Size: 1 brownie
- Calories: 200
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 50mg
Keywords: Baileys Brownies, chocolate brownies, indulgent desserts, Baileys recipes