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Apple Cinnamon Streusel Muffin: The Best Comforting Recipe

Apple Cinnamon Streusel Muffin

These Apple Cinnamon Streusel Muffins are the perfect blend of sweet and spices, making them an ideal choice for a comforting treat any time of the day.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, melted
  • 1 cup milk
  • 2 large eggs
  • 2 cups chopped apples
  • 1/2 cup brown sugar
  • 1/4 cup all-purpose flour
  • 1/4 cup rolled oats
  • 1/2 teaspoon cinnamon
  • 1/4 cup cold butter

Instructions

  1. Preheat the oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. In a large bowl, mix together the flour, sugar, baking powder, baking soda, cinnamon, and salt.
  3. In another bowl, whisk together the melted butter, milk, and eggs.
  4. Pour the wet ingredients into the dry ingredients and stir until just combined. Fold in the apples.
  5. In a small bowl, prepare the streusel by combining brown sugar, flour, oats, cinnamon, and cold butter until crumbly.
  6. Fill each muffin cup with the muffin batter and sprinkle the streusel on top.
  7. Bake for 18-20 minutes or until a toothpick comes out clean.
  8. Allow to cool before serving.

Notes

  • For a richer flavor, consider using buttermilk instead of regular milk.
  • These muffins are best served warm out of the oven.

Nutrition

Keywords: apple, cinnamon, muffin, streusel, dessert